
WHO'S INSIDE
THE LINEUP
ANJU KOREAN EATS
KOREAN STREET FOOD
SUN–THU 11A–10P
FRI–SAT 11A–12A
Seoul-style street food — sticky soy-garlic wings, crispy gochujang cauliflower and banchan to share.
HAYATO RAMEN
SPECIALTY RAMEN
SUN–THU 11A–10P
FRI–SAT 11A–12A
Slow-simmered broths and springy noodles — rich tonkotsu, spicy miso and a rotating chef's bowl.
MENU AT THE COUNTER
OUTLAWS ROOFTOP BAR
ROOFTOP COCKTAIL BAR
SEE SOCIALS FOR CURRENT HOURS
COATI's open-air rooftop — cocktails, cold beer and Pikes Peak sunset views above the hall.
MENU AT THE BAR
OLA WELLNESS BAR
SMOOTHIES & AÇAÍ BOWLS
DAILY 9A–6P
Smoothies, açaí bowls and grab-and-go fuel — Mango Tango, Chocolate PB Surge and build-your-own bowls with wellness boosts.
BREWCHA
TEA LOUNGE & MATCHA DRINKS
MON–SAT 9A–6P
SUN 10A–6P
A calm corner for ceremonial matcha, brewed teas and creamy boba — the daytime heartbeat of the hall.
DAHON PLANT KITCHEN
PLANT-BASED KITCHEN
SUN–THU 11A–10P
FRI–SAT 11A–12A
Plant-based cooking with real range — vegetables treated like the main event, never the side dish.
RIVAL BAR
MAINSTAGE BAR
OPEN DAILY
COATI's mainstage bar and daily bar — right by the stage for shows, DJs and late nights.
MENU AT THE BAR
EPHEMERA
FINE DINING & CHEF'S TABLE
TUE–SUN 5P–10P
CLOSED MON
An intimate chef's table inside the hall — a rotating tasting menu for a slower, finer evening.
HAOLES + TOASTED BUNZ
HAWAIIAN GRINDZ & TOASTED SUBS
SUN–THU 11A–10P
FRI–SAT 11A–12A
Island grindz from Haoles and griddled, toasted subs — comfort food piled high and pressed hot.
UPRISE TAPHOUSE
CRAFT TAPHOUSE & ROOFTOP BAR
MON–THU 5P–10P
FRI–SAT 11A–12A · SUN 11A–10P
Rotating craft taps, cold pours and a rooftop bar — the place the night tends to end up.
ASK WHAT'S POURING
MESO BAR
COCKTAIL BAR · MESO LEVEL
THU–SAT 5P–12A
A curious cocktail bar upstairs on COATI's Meso Level, open Thursday through Saturday nights.
MENU AT THE BAR
KOOL VYBZ KITCHEN
JAMAICAN · COMING NOV 1
OPENS SUNDAY, NOV 1
HOURS COMING SOON
Jamaican flavor with a Southern touch — jerk chicken bowls, curry chicken, escovitch catfish and jerk loaded fries. Coming to COATI Nov 1.


























